Monday, July 07, 2008


I was reading an article today which said that they now think tomatoes may not be the cause of the salmonella outbreak. After putting the tomato industry through all of this, and pulling tomatoes off all the menus. The article implied that jalapeno peppers could be the cause, and that cilantro and onions were also added to the list. So, basically, salsa. What happens if they pull all of these off the menu? What happens to the Mexican restaurants? Sigh. I love tomatoes, onions and cilantro...

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